Calvados
French apple brandy / From Wikipedia, the free encyclopedia
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For the French department, see Calvados (department).
Calvados (UK: /ˈkælvədɒs/, US: /-doʊs, ˌkælvəˈdoʊs, ˌkɑːlvəˈ-/,[1][2][3][4] French: [kalvados] ⓘ) is a brandy from Normandy in France, made from apples and/or pears.[5]