Reese's Puffs
American breakfast cereal / From Wikipedia, the free encyclopedia
Reese's Puffs (formerly Reese's Peanut Butter Puffs) is a corn-based breakfast cereal manufactured by General Mills inspired by Reese's Peanut Butter Cups.[3][4] At its launch in May 1994[5] the cereal consisted of corn puffs flavored with chocolate and peanut butter. Later, the formula was revised to be a mixture of chocolate puffs and peanut butter puffs.[6]
Quick Facts Nutritional value per 1 cup (40 g), Energy ...
Nutritional value per 1 cup (40 g) | |
---|---|
Energy | 690.36 kJ (165.00 kcal) |
30.2 g | |
Sugars | 14.1 g |
Dietary fiber | 1.89 g |
4.44 g | |
2.72 g | |
Minerals | Quantity %DV† |
Calcium | 11% 138 mg |
Iron | 34% 6.2 mg |
Magnesium | 5% 22 mg |
Phosphorus | 7% 82.8 mg |
Potassium | 3% 97.6 mg |
Sodium | 10% 222 mg |
Zinc | 47% 5.16 mg |
Other constituents | Quantity |
Caffeine | 1.2 mg |
†Percentages estimated using US recommendations for adults,[1] except for potassium, which is estimated based on expert recommendation from the National Academies.[2] |
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Artificial flavours and food coloring were removed in 2015 in response to consumer demand.[7][8]