Food Rules: An Eater's Manual
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Author | Michael Pollan |
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Country | United States |
Language | English |
Publisher | Penguin Press |
Publication date | December 29, 2009 |
Media type | Paperback |
Pages | 112 |
ISBN | 978-0-14-311638-7 |
Preceded by | In Defense of Food |
Followed by | Cooked: A Natural History of Transformation |
Food Rules: An Eater's Manual is a 2009 book by Michael Pollan. It offers 64 rules on eating based on his previous book In Defense of Food in three sections: Eat food, mostly plants, not too much. (Apples are food, twinkies are not.) The book attributes the "diseases of affluence", to the so-called "Western Diet" of processed meats and food products, and offers its rules as a remedy to the problem.
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