Leopold Mourier
Life of a 19th century French philanthropist / From Wikipedia, the free encyclopedia
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Léopold Étienne Mourier (French pronunciation: [leɔpɔl(d) etjɛn muʁje]), Legion d'Honor (1862–1923) was a French chef, restaurateur, gastronome, and philanthropist.
His greatest gastronomic claim to fame is the creation of Lobster Thermidor in 1891.