Red wine
Wine made from dark-colored grape varieties / From Wikipedia, the free encyclopedia
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For other uses, see Red Wine.
Red wine is a type of wine made from dark-colored grape varieties. The color of the wine can range from intense violet, typical of young wines, through to brick red for mature wines and brown for older red wines. The juice from most purple grapes is greenish-white, the red color coming from anthocyan pigments present in the skin of the grape. Much of the red wine production process involves extraction of color and flavor components from the grape skin.
This article is missing information about history, geographical distribution, varieties, packaging, types, culinary uses, art, and health effects. (February 2020) |
Quick Facts Type, Alcohol by volume ...
Type | Wine |
---|---|
Alcohol by volume | 5.5–20.5% |
Ingredients | Dark-colored grape cultivars |
Variants | See varieties |
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