Bonab kababi

Bonab kabab (South Azerbaijani: بوناب کاباب, Persian: کباب بُناب) is a type of kebab that is made of ground mutton, onion, and salt. It is named after the city of Bonab in the region of Azerbaijan in northwestern Iran, where it is originated from, and is famous for its large size.^[1]

• 
  Bonab kabab with sangak bread, tomato, onion, green chili pepper, and sour orange
• 
  Bonab kabab

Bonab kabab (bottom-right corner) and other Iranian Azerbaijani dishes.