Top Qs
Timeline
Chat
Perspective
Huevos motuleños
Yucatán breakfast dish From Wikipedia, the free encyclopedia
Remove ads
Huevos motuleños (pronounced [ˈweβos motuˈleɲos]) is a breakfast food which originated in the town of Motul (Yucatán). The dish is made with eggs on tortillas with black beans and cheese, often with other ingredients such as ham, peas, plantains, and hot sauce.[1] In addition to being served in many restaurants in Yucatán, Quintana Roo and Oaxaca, this breakfast dish is also common in Cuba and Costa Rica.
This article needs additional citations for verification. (October 2012) |
Remove ads
See also
Wikimedia Commons has media related to Huevos motuleños.
References
Wikiwand - on
Seamless Wikipedia browsing. On steroids.
Remove ads