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Nomenclature of Organic Chemistry
Book describing the nomenclature of organic compounds From Wikipedia, the free encyclopedia
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Nomenclature of Organic Chemistry, commonly referred to by chemists as the Blue Book, is a collection of recommendations on organic chemical nomenclature published at irregular intervals by the International Union of Pure and Applied Chemistry (IUPAC). A full edition was published in 1979,[1] an abridged and updated version of which was published in 1993 as A Guide to IUPAC Nomenclature of Organic Compounds.[2] Both of these are now out-of-print in their paper versions, but are available free of charge in electronic versions. After the release of a draft version for public comment in 2004[3] and the publication of several revised sections in the journal Pure and Applied Chemistry, a fully revised edition was published in print in 2013[4] and its online version is also available.[5]
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See also
- IUPAC Color Books
- Nomenclature of Inorganic Chemistry (the Red Book)
- Quantities, Units and Symbols in Physical Chemistry (the Green Book)
- Compendium of Chemical Terminology (the Gold Book)
- Compendium of Analytical Nomenclature (the Orange Book)
- Compendium of Polymer Terminology and Nomenclature (the Purple Book)
- Compendium of Terminology and Nomenclature of Properties Clinical Laboratory Sciences (the Silver Book)
- Biochemical Nomenclature (the White Book).
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External links
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