Kol böreği

Kol böreği ("Arm börek"), also known as maznik (Macedonian: мазник), is a Turkish puff pastry prepared in long rolls, traditionally filled with cheese, potatoes, spinach, or meat, and baked at a low temperature.^[1] They are named after their long arm-like appearance.^[2]

• 
  Sarburma (Etli kol böreği)
• 
  Krompiruša(Patatesli kol böreği)

Kol böreği

Course	Main course
Place of origin	Turkey
Serving temperature	Hot
Main ingredients	Lamb, ground meat, beyaz peynir, spinach, potato and phyllo.

See also

• Çiğ börek
• List of lamb dishes
• Sarıyer böreği
• Food portal
• Turkey portal