Mandilaria

Mandilaria (Greek: Μαντηλαριά) is a red Greek wine grape variety^[1] that is grown throughout the Greek Isles. The grape is often used as a blending component, producing deeply colored wines that are light bodied.^[2]

Mandilaria
Grape (Vitis)
Color of berry skin	Noir
Species	Vitis vinifera
Also called	See list of synonyms
Origin	Greece
VIVC number	7300

Synonyms

Mandilaria is also known under the synonyms Amorgiano, Amourguiano, Armorgiano, Dombrena Mavri, Domvrena Mavri, Doubraina Mavri, Doubrena Mavri, Doumbrena Mavri, Doumpraina Mavri, Doympraina Mavre, K'ntoura Kai M'ntoura, Kontoura, Koudoura Mavri, Koundour A Mavri, Koundoura Mavri, Kountoura, Kountoura Mavri, Kountoyro, Koutoura, Koyntoura, Koyntoura Mavre, Kytoura, Mandalari, Mandilari, Mantelaria, Mantilari, Mantilaria, Montoyra, and Tsoumpraina Mavri.^[1]