Pamonha

Pamonha (Portuguese pronunciation: [pɐˈmõɲɐ]) is a traditional Brazilian food. It is a boiled paste made from sweet corn whisked in coconut milk, typically served wrapped in corn husks.

Pamonha

Place of origin	Brazil
Region or state	Nordeste, Minas Gerais, Goiás
Serving temperature	Warm
Main ingredients	Ground sweet corn, sugar, coconut milk.
Similar dishes	Tamales, humitas
Media: Pamonha

See also

• Bollos (Panamanian cuisine)
• Chimaki, from Japan
• Humita
• List of Brazilian dishes
• Tamales, a similar dish made from a type of dry corn flour
• Zongzi, from China
• Koba akondro
• Hallacas, from Venezuela