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Callistephin
Chemical compound From Wikipedia, the free encyclopedia
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Callistephin is an anthocyanin. It is the 3-O-glucoside of pelargonidin.
It is found in pomegranate juice,[2] in strawberries,[3] and in purple corn.[4] It is also found in the berry skins of Cabernet Sauvignon and Pinot Noir grapes (Vitis vinifera L.).[5]
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