Pinot (grape)

Variety of grape From Wikipedia, the free encyclopedia

Pinot (pronounced /ˈpn, piˈn/[1][2]) is a Burgundian grape family.

Wine grape varieties in the Pinot family

Biochemistry

Red-berried Pinot vines are known to not synthesize acetylated or para-coumaroylated anthocyanins, as other grape varieties do, only glucosylated anthocyanins.[3]

See also

  • Terret (grape), a grape vine like Pinot that has mutated into several sub-varieties

References

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