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Schnitz
Australian food franchise From Wikipedia, the free encyclopedia
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Schnitz is a Melbourne founded and based Australian food franchise operating in the fast-casual dining space, specialising in traditional Schnitzel dishes such as chicken, pork and beef schnitzel, and also offering a vegetarian patty, crumbed and cooked as a schnitzel. Schnitz offers schnitzels in a variety of formats, most notably their "wrap" and "roll" options which can be combined with a drink and their chips in a combo meal, or as a parmigiana served with or without chips and side salads. Schnitz currently has 73 stores located across most states of Australia, most of its stores are located in Victoria, most notably in and around the inner suburban areas of Melbourne including the CBD. Schnitz operate a multitude of stores across regional Victoria, having opened a store in Bendigo before opening a store in Shepparton in late 2018.[1][2]
The first Schnitz store was opened in 2007 by Roman Dyduk who is joined by his two sons, Tom and Andrew in ownership and operation of the company to this day. 2016 was the most successful year for Schnitz opening stores all around Australia. In 2016 Schnitz was ranked the 32nd Fastest Growing Franchise by BRW Fast Franchises after achieving 75% growth.[3]
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Stores
The state and territory breakdown of Schnitz's current 73 stores include; 52 in Victoria, 11 in New South Wales, eight in Queensland and one in Western Australia.[4]
In 2017 it opened stores in Cairns, Toowoomba and Wagga Wagga.[5][6][7]
At its height Schnitz had over 80 stores in operation throughout Australia.[8] Stores which have closed since its major expansion period include:
Schnitz Merrylands - Closed 2017
Schnitz World Square - Closed 2018
Schnitz Acland Street - Closed 2018
Schnitz Rockingham Centre - Closed 2019
Schnitz Garden City - Closed 2020
Schnitz Newmarket - Closed 2020
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References
External links
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