HFCS

See also: HFCs

English

Noun

HFCS (uncountable)

1. Initialism of high fructose corn syrup.
   • 2009, Michael Pollan, Food Rules: An Eater's Manual, →ISBN, page 11:

     Not because high-fructose corn syrup (HFCS) is any worse for you than sugar, but because it is, like many of the other unfamiliar ingredients in packaged foods, a reliable marker for a food product that has been highly processed.

Translations

high fructose corn syrup

Spanish: JMAF m, AMAF m

Anagrams

• CFHs, HCFs