bitoque

Galician

Noun

bitoque m (plural bitoques)

1. alternative form of betoque

Portuguese

Pronunciation

 

• (Brazil) IPA^(key): /biˈtɔ.ki/

• (Brazil) IPA^(key): /biˈtɔ.ki/
  • (Southern Brazil) IPA^(key): /biˈtɔ.ke/

• (Portugal) IPA^(key): /biˈtɔ.kɨ/

• Hyphenation: bi‧to‧que

Noun

bitoque m (plural bitoques)

1. (cooking) a Portuguese dish composed of a grilled or fried steak, usually with french fries, an egg, rice, and possibly salad.

Further reading

• “bitoque”, in Dicionário Priberam da Língua Portuguesa (in Portuguese), Lisbon: Priberam, 2008–2025