matzo

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matzo

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Transliteration of מַצָּה (matsá) based on Ashkenazi pronunciation /ˈmɑtsʊ/

matzo (countable and uncountable, plural matzos or matzot or matzoth)

(uncountable) Thin, unleavened bread in Jewish cuisine.
Matzo is eaten by Jews on Passover.
- 2012 December 14, Emanuella Grinberg and Christina Zdanowicz, “Celebrating Chrismukkah: Shalom stockings and Hanukkah bushes”, in CNN‎, archived from the original on 10 December 2013:
  Like the Kopelmans, they have a Christmas tree with dreidel ornaments and a menorah, which they light each night. Pham learned to cook matzo ball soup.
(countable) A piece of the above bread.
- 2014 August 20, “Why Jews are worried [print version: International New York Times, 22 August 2014, p. 8]”, in The New York Times‎, archived from the original on 12 November 2020:
  [W]hen a Hamas spokesman recently stood by his statement that Jews used the blood of non-Jewish children for their matzos – one of the oldest anti-Semitic canards around – European elites were largely silent.

thin, unleavened bread

Belarusian: маца́ f (macá)
Bulgarian: маца́ (bg) f (macá)
Catalan: matsà f
Chinese:
Mandarin: 無酵餅 / 无酵饼 (wújiàobǐng)
Dutch: matze m or f, matse (nl) m or f
Esperanto: maco
Finnish: matsa
French: matza (fr) f
German: Matze (de) f, Mazze (de) f (technical), Matzen (de) m, Mazzen (de) m (technical)
Hebrew: מַצָּה (he) f (matsá)
Hungarian: pászka (hu), macesz (hu)
Japanese: マッツァー (mattsā)
Ladino:
Hebrew: מצה f (masa or matsa)

Latin: masa f, matsa f
Persian: مصا (masâ)
Polish: maca (pl) f, przaśnik (pl) m
Portuguese: matzá m or f
Russian: маца́ (ru) f (macá), мацца́ f (maccá)
Spanish: matzá (es) f
Turkish: matsa
Ukrainian: маца́ f (macá)
Yiddish: מצה f (matse)