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Bernard Loiseau

French chef (1951–2003)

Bernard Daniel Jacques Loiseau was a French chef at Le Relais Bernard Loiseau in Saulieu, Côte-d'Or. He obtained three stars in the Michelin Guide and had a peak rating of 19.5/20 in the Gault Millau restaurant guide. He was one of the most mediatised French chefs between the 1980s and 1990s.

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  • 13 January 1951Bernard Daniel Jacques Loiseau was born.
  • 1968Loiseau began his apprenticeship at La Maison Troisgros in Roanne.
  • 1971Loiseau completed his apprenticeship at La Maison Troisgros.
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