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Czernina

Polish soup made of duck blood and poultry broth

Czernina is a Polish soup traditionally made of duck blood and clear poultry broth. Rabbit or pig blood can also be used as alternatives. In English it can be called "duck blood soup".

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File:Czernina.zupa.jpgFile:Polish_duck_blood_soup_with_sugar_(czarnina)_in_Kłóbka,_Włocławek_County,_Kuyavian-Pomeranian_Voivodeship,_Poland,_August_2022.jpg
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