Bánh bèo minangka salah sawijining sajian Vietnam sing asale saka Huế, sawijining kutha ing Vietnam Tengah. Tarjamahan Inggris kanggo sajian iki yaiku kuih pakis banyu. Bánh bèo digawe saka kombinasi glepung beras lan tepung tapioka. Minangka panganan jalanan sing populer ing Vietnam. Bahan-bahan kasebut kalebu jajan beras, urang, garing, kulit daging babi, lan saos celup. [1] [ sumber diterbitake dhéwé ] Biasane dipangan minangka cemilan nanging saiki dianggep dadi panganan ing restoran lan bisa dipangan minangka nedha awan lan nedha bengi.Banh beo biasane diiringi nuoc mam (saos bening saka gula, saos iwak, papak, lan cabai Thailand) lan strip weteng daging babi sing renyah sing bisa nambah rasa sajian.
 Small dishes of bánh bèo | |
| Panggonan asal | Vietnam |
|---|---|
| Tlatah utawa praja | Central Vietnam |
| Woworan pokok | Rice flour and tapioca flour |
 Buku masakan: Bánh bèo  Médhia: Bánh bèo | |
Referensi
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