Gyabrag
Pancake in Tibetan cuisine / From Wikipedia, the free encyclopedia
In Tibetan cuisine, gyabrag is a pancake, made with barley flour, yak butter, dry cheese curds and sugar.[1]
Quick Facts Type, Place of origin ...
Type | Pancake |
---|---|
Place of origin | Tibet |
Main ingredients | Barley flour, yak butter, cheese curds, sugar |
Close