Penia (bread)

This article is about the Italian bread. For the Greek deity, see Penia.

Penia is a sweet bread from rural Italy that is prepared during the Easter holidays. Ingredients include sugar, butter, eggs, anise seeds, and lemons.^[1]

Penia

Type	Sweet bread
Place of origin	Italy
Main ingredients	Sugar, butter, eggs, anise seeds, lemons

See also

Anise Bread (Penia) at the Wikibooks Cookbook subproject

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