Durum
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Durum | |
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Durum wheat | |
Klasifikasi ngèlmiah | |
Unrecognized taxon (fix): | Triticum |
Spésies: | Template:Taxonomy/TriticumT. durum |
Jeneng binomial | |
Triticum durum Desf. | |
Sinonim[1] | |
Pratélan
|
Durum | |
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Durum wheat | |
Scientific classification | |
Kingdom: | Plantae |
Clade: | Tracheophytes |
Clade: | Angiosperms |
Clade: | Monocots |
Clade: | Commelinids |
Order: | Poales |
Family: | Poaceae |
Subfamily: | Pooideae |
Genus: | Triticum |
Species: | T. durum |
Binomial name | |
Triticum durum | |
Synonyms[2] | |
List
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Durum gandum ( /ˈdjʊərəm/ ), uga disebut pasta gandum utawa gandum macaroni (Triticum durum utawa Triticum turgidum subsp. Durum), punika tetraploid spesies gandum . [3] Iku spesies paling lestarekake liya saka gandum sawise gandum umum, senajan nggantosi mung 5% kanggo 8% saka produksi gandum global. [4] Iki digawe kanthi pilihan gawean galur gandum emmer sing dijinengi biyen sing ditanam ing Eropa Tengah lan Timur Dekat udakara 7000 SM, sing ngembangake bentuk wuda, bebas-threshing . [5] Kaya dene emmer, gandum durum diwadhahi (nganggo bulu). Iki minangka gandum utama sing tuwuh ing Timur Tengah.
Durum ing basa Latin tegese "hard", lan spesies iki paling angel saka kabeh gandum. Iki nuduhake resistensi gandum kanggo panggilingan, khususe endosperma pati, tegese adonan sing digawe saka glepine lemah utawa "empuk". Iki nggawe durum disenengi kanggo semolina lan pasta lan kurang praktis kanggo glepung, sing mbutuhake luwih akeh gawean tinimbang karo heatsaploid kayata wheat roti umume . Sanajan kandungan protein sing akeh, durum dudu gandum sing kuwat amarga bisa menehi kekuatan adonan liwat jaringan gluten. Durum ngemot 27% lem basah sing bisa diekstrak, udakara 3% luwih dhuwur tinimbang gandum umum ( T. estivum L. ).