IFT Industrial Scientist Award

The IFT Industrial Scientist Award was awarded by the Institute of Food Technologists (IFT) for scientists who made significant technical contributions to advancing the food industry. It was first awarded in 1994, but was not necessarily awarded every year. In 2019, the IFT reorganized its awards program, and no longer offered this award.^[1]

Award winners received a USD 3000 honorarium and a plaque from IFT.

Winners

Year	Winner[2]
1994	Aaron L. Brody[3]
1995	Gerhard J. Haas
1996	David P. Bone[4]
1997	R.B. Sleeth
1998	Norman S. Singer
1999	Harry Levine[5] & Louise Slade[6]
2000	George E. Inglett[7]
2001	Richard R. Perdue
2002	Laurence Bell
2003	Raymond A. Bourque
2004	Gilbert A. Leveille[8]
2005	Mohan Rao[9]
2006	Jairus R. David[10]
2007–2008	Award not given
2009	Kyungsoo Woo[11]
2010–2014	Award not given
2015	Pablo Coronel[12]
2016	Chris Koh[13]
2017–2019	Award not given
2020	John I. Haas Company[14]