Kompyang
Chinese-origin circular bread / From Wikipedia, the free encyclopedia
Dear Wikiwand AI, let's keep it short by simply answering these key questions:
Can you list the top facts and stats about Kompyang?
Summarize this article for a 10 year old
SHOW ALL QUESTIONS
Kompia[1] or kompyang is a bread product that originates from Fuzhou, the capital city of Fujian Province of China as well as Fuqing.[2] It is popular in Fujian and has spread to other areas including the Ryukyus, Taiwan, and parts of Southeast Asia including Indonesia and the Malaysian towns of Sitiawan, Sibu,[1] Ayer Tawar, Sarikei,[3] Bintangor and other places where the dominant Chinese community is of Fuzhou (alternatively romanized as "Foochow") and Fuqing ancestry (where it is sometimes nicknamed "Foochow bagels").
This article needs additional citations for verification. (October 2006) |
Quick Facts Alternative names, Type ...
Alternative names | Kompyang |
---|---|
Type | Bread |
Place of origin | Fuzhou, Fujian |
Region or state | Fujian, Sarawak, Perak, Matsu, Ryukyus |
Main ingredients | Flour, lard, onions, salt |
Close
Quick Facts Chinese name, Traditional Chinese ...
Kompyang | |||||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Chinese name | |||||||||||||||||||||||||||
Traditional Chinese | 光餅 | ||||||||||||||||||||||||||
Simplified Chinese | 光饼 | ||||||||||||||||||||||||||
| |||||||||||||||||||||||||||
Malay name | |||||||||||||||||||||||||||
Malay | kompia / roti kompyang | ||||||||||||||||||||||||||
Indonesian name | |||||||||||||||||||||||||||
Indonesian | kompia / kompyang | ||||||||||||||||||||||||||
Okinawan name | |||||||||||||||||||||||||||
Okinawan | 光餅 コンペン / クンペン konpen / kunpen | ||||||||||||||||||||||||||
Close