Loading AI tools
Genus of flowering plants From Wikipedia, the free encyclopedia
Lasia is a genus of flowering plants in the family Araceae, native to Asia and New Guinea. The genus contains only two known species, Lasia spinosa and Lasia concinna.[1][2][3] Lasia was believed to be a monotypic genus until 1997 when a wild population of Lasia concinna was discovered in a farmer's paddy field in West Kalimantan, Indonesia. The farmer had been growing them for their edible young leaves. This species of Lasia had been known of previously only from a single specimen at the Bogor Botanic Gardens, formally described in 1920.[4] Prior to 1997, the specimen was believed to have been a hybrid between Lasia spinosa and Cyrtosperma merkusii.[5] The subsequent discovery by Hambali and Sizemore led to the realization that it was in fact a distinct species.[6][7]
Lasia | |
---|---|
Lasia spinosa | |
Scientific classification | |
Kingdom: | Plantae |
Clade: | Tracheophytes |
Clade: | Angiosperms |
Clade: | Monocots |
Order: | Alismatales |
Family: | Araceae |
Subfamily: | Lasioideae |
Genus: | Lasia Lour. |
Synonyms[1] | |
Lasius Hassk. |
In Sri Lanka, Lasia spinosa is known as kohila (කොහිල) and the leaves and rhizomes of the plant are used in Sri Lankan cuisine.[8]
Leaf extract of Lasia spinosa has shown significant anthelminthic efficacy against the adult stages and migrating larvae of Trichinella spiralis. doi: 10.1007/s00436-011-2551-9.
In Myanmar, Lasia plant is known as Zayit (in Myanmar ဇရစ်). Its shoots are used in cuisines either as fried cuisine or soup. [9] [10] [11]
Seamless Wikipedia browsing. On steroids.
Every time you click a link to Wikipedia, Wiktionary or Wikiquote in your browser's search results, it will show the modern Wikiwand interface.
Wikiwand extension is a five stars, simple, with minimum permission required to keep your browsing private, safe and transparent.