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From Wikipedia, the free encyclopedia
The Louisiana Culinary Institute is a for-profit junior culinary college in Baton Rouge, Louisiana.[1] It offers Associate degrees in Culinary Arts and Hospitality and Culinary Management.[2] In 2013, The Cooking Channel hosted a series of "The Freshman Class" program, at the institute, which followed four freshman through their studies.[3]
Type | For-profit college junior culinary college |
---|---|
Established | 2003 |
Administrative staff | 14 |
Undergraduates | 686 |
Postgraduates | N/A |
Location | , , United States |
Campus | Urban |
Website | www.LCI.edu |
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