Milk Bar (bakery)
Restaurant chain / From Wikipedia, the free encyclopedia
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Milk Bar (originally Momofuku Milk Bar)[3] is a chain of dessert and bakery restaurants in the United States, founded by chef Christina Tosi. As of 2023[update], the chain has branches in New York City; Los Angeles; Washington, D.C.; Las Vegas; and Bellevue, Washington.[4]
Quick Facts Restaurant information, Established ...
Milk Bar | |
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Restaurant information | |
Established | November 15, 2008; 15 years ago (2008-11-15)[1] in New York City |
Owner(s) | Christina Tosi, Momofuku Restaurant Group |
Head chef | Christina Tosi |
Food type | Bakery |
City | New York |
Other locations | Los Angeles; Washington, D.C.; Las Vegas; Bellevue, Washington |
Website | milkbarstore |
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Tosi began and as of 2018[update] still owns the chain along with investors.[5][6][1][7] She is the primary recipe developer of Milk Bar's products.[7][8]