Simon Kim
Korean-American restaurateur / From Wikipedia, the free encyclopedia
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Simon Kim is a Korean-American restaurateur who owns and operates COTE Korean Steakhouse, a restaurant with locations in New York, Miami and Singapore. COTE New York has received a star from the Michelin Guide each year since opening in 2017.[1] Kim's original “Korean Steakhouse” concept combines Korean barbecue with an American steakhouse experience and was inspired by his dual nationalities.[2] Crain’s New York named Kim as one of their “40 Under 40” business leaders in 2019.[3] In 2021, the National Restaurant Association, which represents 1 million restaurant and foodservice outlets and a workforce of 15.6 million employees, elected Kim to serve on their board.[4]
Simon Kim | |
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Born | |
Nationality | American |
Alma mater | University of Nevada Las Vegas |
Occupation | Restaurateur |
Known for | COTE Korean Steakhouse |