Tequeño
Latin American fried cheese bread dish / From Wikipedia, the free encyclopedia
Tequeño is a fried breaded cheese stick or a spear of bread dough with queso blanco (fresh cheese) stuffed in the middle, and is a popular meal or snack in Venezuela. To prepare it, the dough is wrapped around a cheesestick and formed into a breadstick so it can be fried in oil or sometimes oven-baked. Tequeños can be eaten for breakfast, as a side appetizer, or as a snack food at parties and weddings. On April 21, 2023, it was declared a cultural heritage of Venezuela.
Quick Facts Type, Course ...
Type | Bread |
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Course | Snack |
Place of origin | Venezuela |
Main ingredients | Bread dough, masa de harina de trigo, queso blanco |
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The snack is named after Los Teques after being invented in the kitchen of one of the wealthy families living there.[1]