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Bacardi cocktail

Cocktail made primarily with Bacardi Superior From Wikipedia, the free encyclopedia

Bacardi cocktail
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The Bacardi cocktail is a cocktail made primarily with Bacardi Superior. It is served as a "pre-dinner" cocktail.

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History

The Bacardí Cocktail was originally the same as the daiquiri, containing rum, lime juice, and sugar;[1] The Grenadine version of the Bacardí Cocktail originated in the US, while the original non-red Bacardí company recipe originated from Cuba.

On 28 April 1936, the New York Supreme Court ruled that the drink must contain Bacardí rum to be called a Bacardí cocktail.[2]

See also

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References

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