Bouchon (restaurant)

This article is about the restaurant owned by Thomas Keller. For a type of restaurant found in Lyon, France, see Bouchon.

"Bouchon Bakery" redirects here. For the cookbook based on Bouchon Bakery's recipes, see Bouchon Bakery (cookbook).

Bouchon (also known as Bouchon Bistro) is a French-style restaurant with locations in Yountville, California and Las Vegas. The restaurant was founded by Thomas Keller in 1998.^[1][2]

Bouchon
Bouchon and Bouchon Bakery, Yountville, California
Restaurant information
Established	1998; 27 years ago (1998)
Owner(s)	Thomas Keller
Head chef	Ryan King
Chef	Garett Michael
Food type	French
Street address	6534 Washington St
City	Yountville
State	California
Postal/ZIP Code	94599
Country	United States
Other locations	Multiple
Website	bouchonbistro.com

The Yountville location was awarded a star by the Michelin Guide for its 2007 edition, but lost it fifteen years later with the 2022 update.^[3][4]

Menu

Bouchon serves French bistro-style food customarily found in Europe; its culinary style has been described as informal with minimalist elements.^[1][5]

Bouchon Bakery

Keller started and expanded Bouchon Bakery, a casual café which offers salads, sandwiches, and pastries at more affordable prices than his other restaurants.^[6] In 2012, Keller wrote a cookbook, Bouchon Bakery, based on recipes from the café.^[7]