Brasserie Jo

Brasserie Jo was a Chicago restaurant that received a James Beard Foundation Award for Best New Restaurant in 1996. Jean Joho was the founding chef.^[1] It closed in 2010 after being open for 15 years.^[2] A pop-up, carry-out only option opened in 2020.^[3]

Brasserie Jo
Restaurant information
Established	September 1995 (1995-09)
Owner(s)	Jean Joho
Head chef	Jean Joho
Street address	59 W Hubbard St
City	Chicago
State	Illinois
Postal/ZIP Code	60610
Country	United States
Coordinates	41°53′24.13″N 87°37′47.55″W

Joho opened a second branch of the restaurant in the South End of Boston in the Colonnade Hotel, in 1998. That location closed in October 2018.^[4][5] The menu focused on food from Alsace.^[6]

See also

• Food portal
• Illinois portal

• James Beard Foundation Award: 1990s