Brighton Blue

Brighton Blue is a blue cheese made in Sussex, England. It is named after the city of Brighton in East Sussex.

Brighton Blue
Country of origin	England
Region, town	region surrounding Brighton and Hove
Source of milk	cow's
Texture	Semi-hard

Brighton Blue is made from cow's milk only by the High Weald Dairy in Horsted Keynes, West Sussex.^[1] It has a semi-soft texture.^[1][2] It is yellow, with blue veins.^[2] The rind is edible.^[3]

See also

• List of British cheeses
• Food portal