Canestrelli

Canestrelli are a type of Italian biscuit. Originating in Montferrat,^[1] the biscuits are common in both Piedmont and Liguria.^[2] Moreover, under the name canistrelli, they are also typical of Corsica.^[3]

Canestrelli

A bowl of canestrelli biscuits
Place of origin	Italy
Region or state	Liguria Piedmont[1]
Main ingredients	Semolina, confectioners' sugar[1]
Media: Canestrelli

See also

Media related to Canestrelli at Wikimedia Commons

• Italy portal
• Food portal

• List of Italian desserts and pastries
• Cujuelle