Top Qs
Timeline
Chat
Perspective

Chocolatera

Pot for preparing hot chocolate From Wikipedia, the free encyclopedia

Chocolatera
Remove ads

Chocolatera is a type of high-necked metal pot shaped like a pitcher used for the traditional preparation of hot chocolate drinks in Spain, Latin America, and the Philippines (where it is spelled tsokolatera). It is used in combination with a molinillo baton to froth the chocolate.[1][2]

Thumb
Chocolatera from a museum collection in Spain

See also

References

Loading related searches...

Wikiwand - on

Seamless Wikipedia browsing. On steroids.

Remove ads