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Db Bistro Moderne
Defunct French restaurant in New York From Wikipedia, the free encyclopedia
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db Bistro Moderne New York City was opened in 2001 by Daniel Boulud, closed temporarily August 11, 2013 and reopened on September 21st, 2013 following renovations done by Jeffrey Beers International.[1] It was connected to the City Club Hotel at 55 W 44th street[2] and offered American French Fusion dishes. Their most popular offering was the db Burger, which was stuffed with truffles, short rib and foie gras.[3] They were known for a prix-fixe menu option. Reservations were required.[4]
 | This article may contain excessive or inappropriate references to self-published sources. (May 2025) |
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Staff
Their Executive chefs were Laurent Kalkatour (2010–2013), James Burke (2013), Brian Loiacono (2013–2015), and Michael Balboni (2019–2021). Prior to 2010 they only had executive sous chefs.[5]
Closing
Db Bistro Moderne closed permanently in 2020 after closing temporarily for the pandemic.[6]
References
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