Distarch phosphate

Chemical compound From Wikipedia, the free encyclopedia

Distarch phosphate, E1412 in the E number scheme of food additives, is a modified starch. These are not absorbed intact by the gut, but are significantly hydrolysed by intestinal enzymes and then fermented by intestinal microbiota.[1]

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Distarch phosphate
Names
Other names
  • Phosphate cross-linked starch
  • Starch, hydrogen phosphate
Identifiers
ECHA InfoCard 100.109.433
E number E1412 (additional chemicals)
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
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References

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