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Galvin at Windows
Michelin starred restaurant located on the top floor of the London Hilton on Park Lane restaurant From Wikipedia, the free encyclopedia
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Galvin at Windows was a restaurant located on the top floor of the London Hilton on Park Lane hotel.[1] Launched in May 2006 by Chef Patron Chris Galvin as the second restaurant from the Galvin brothers, the restaurant was awarded a Michelin Star in 2007, which it maintained until 2020.[2][3] The restaurant closed in April 2024.[4]
Until December 2019, the general manager was Fred Sirieix, who is also a writer, broadcaster and charity activist.[5]
As a Michelin-rated restaurant, it offered seasonally inspired modern French haute cuisine with regularly changing menus which took in a wide range on influences, including Head Chef Joo Won's Korean heritage, while retaining its focus on classical French techniques. It also offered traditional Sunday lunches and hosted wine dinners and tastings which drew on global cuisines.[citation needed]
The bar offered a wide range of premium wines, spirits and classic cocktails while also having a seasonally changing menu of special drinks and a light, more relaxed food menu.
The restaurant is known for its panoramic views onto Hyde Park facing west and across central London to the north and south, while the bar looks across central London to the north, east and south.[citation needed]
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