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Glasswort salad
Turkish salad From Wikipedia, the free encyclopedia
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Glasswort salad or samphire salad (Turkish: Deniz börülcesi salatası) is a salad in Turkish cuisine. Glasswort salad is made with glasswort, lemon juice, olive oil[1] and garlic. It is commonly served as a meze.
Variations
- Beyaz peynirli kuru domatesli deniz börülcesi salatası(Glasswort salad with Sun-dried tomato and beyaz peynir) [2]
- Karidesli deniz börülcesi salatası(Glasswort salad with shrimp) [3]
See also
References
External links
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