Glycomyces albus

Glycomyces albus is a bacterium from the genus of Glycomyces which has been isolated from hypersaline soil from Lop Nur in China.^[1][2][3][4]

Glycomyces albus
Scientific classification
Domain:	Bacteria
Kingdom:	Bacillati
Phylum:	Actinomycetota
Class:	Actinomycetes
Order:	Glycomycetales
Family:	Glycomycetaceae
Genus:	Glycomyces
Species:	G. albus
Binomial name
Glycomyces albus Han et al. 2014[1]
Type strain
CCTCC AA 2013004 TRM 49136 KACC 17681[2]