Hanjeongsik

Hanjeongsik (Korean: 한정식^[1]), sometimes translated as Korean table d'hôte,^[1] is a Korean-style full-course meal characterized by the array of small banchan plates in varied colours.^{[2][3][4][5][6]}

Hanjeongsik

Korean name
Hangul	한정식
Hanja	韓定食
RR	hanjeongsik
MR	hanjŏngsik
IPA	[han.dʑʌŋ.ɕik̚]
Media: Hanjeongsik

Cheonil Sikdang, the seventh-oldest active restaurant in South Korea, specializes in hanjeongsik.^[7][8]

See also

• Bap (rice)
• Guk (soup)
• Banchan (side dishes)
• Table d'hôte
• Meze (Middle Eastern/Balkan meal)
• Smörgåsbord (Scandinavian meal)
• Thali (South and Southeast Asian meal)