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Ingrid Marie
Apple cultivar From Wikipedia, the free encyclopedia
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Ingrid Marie is an apple cultivar.
It was cultivated by accident around 1910 on the premises of a school in Høed on the island of Funen in Denmark. It is a cross of the two English cultivars Cox's Orange Pippin and Cox's Pomona.[1]
The apple has a red, firm skin and the color continues into the flesh underneath the skin.
'Ingrid Marie' trees grow very well in a moderate warm and humid climate.
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Descendant cultivars
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- 'Elstar' ('Golden Delicious' × 'Ingrid Marie')[2]
- Aroma (Ingrid Marie x Filippa)
References
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