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Kerutuk daging
Traditional food in Kelantan, Malaysia From Wikipedia, the free encyclopedia
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Kerutuk daging or daging masak kerutuk is a traditional food in Kelantan, Malaysia.[1]
The main ingredient used to prepare this dish is beef (Malay: daging).[2] Kerutuk daging is a very rich type of coconut milk-based curry. Traditionally, it is best eaten with white rice, sambal belacan and ulam-ulaman or Malay salad.
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