Laya Burger

Laya Burger (Chinese: 拉亞漢堡; pinyin: Lāyà Hànbǎo) is a Taiwanese chain of brunch restaurants. Laya Burger opened its first restaurant in July 2002, in Yangmei District located in Taoyuan, Taiwan. Popular for its whole wheat egg rolls with pork floss and mashed taro, Laya Burger is amongst the top three most popular breakfast chains in Taiwan along with Mei & Mei (美而美) and My Warm Day (MWD).^[1] As of 2018, there are approximately 500 franchise stores in Taiwan.^[2]

Laya Burger

Industry	Food, Breakfast
Founded	2002; 23 years ago (2002)
Headquarters	Taoyuan City, Taiwan
Area served	Taiwan
Key people	徐和森 Xu He-sen, founder
Products	Burgers, brioches, sandwiches, pasta, soft drinks, coffee
Website	www.laya.com.tw

See also

• Q Burger
• J&G Fried Chicken
• TKK Fried Chicken