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Lechea pulchella
Species of perennial herb From Wikipedia, the free encyclopedia
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Lechea pulchella is a species of perennial herb native to the eastern United States.
There are three varieties:
- Lechea pulchella Raf. var. pulchella
- Lechea pulchella var. moniliformis (E.P Bicknell) Mohlenbr.
- Lechea pulchella var. ramosissima (Hodgon) Sorrie & Weakley
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Distribution and habitat
Lechea pulchella var. pulchella ranges from eastern Massachusetts west to northeastern Ohio and south to central Virginia. It grows in dry woodlands and disturbed places.[1]
Lechea pulchella var. moniliformis is found on the Coastal Plain to Nantucket Island, extending from Massachusetts south to southern New Jersey, with a disjunct population along the Great Lakes. It grows in dry sandy soils.[2]
Lechea pulchella var. ramosissima is distributed from southeastern Virginia south to northern Florida and west to eastern Louisiana, with a disjunct population in Coffee County, Tennessee. It is found in pine-oak woodlands, pine savannas, longleaf pine sandhills, pine flatwoods, openings in maritime forests, and occasionally in wet, peaty soils.[3]
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References
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