Maine wine

Maine wine is made from fruit grown in the U.S. state of Maine. Most is made from fruit other than grapes, including apple, cranberry, and blueberry wines. A few wineries in Maine produce limited quantities of wine made from locally grown French hybrid grape varieties. Maine's climate is too cold for viticulture.^[1] The first winery in Maine, Bartlett Maine Estate Winery, was established in 1983.^[2]

Maine

Wine region
Official name	State of Maine
Type	U.S. state
Year established	1820
Years of wine industry	1983-present
Country	United States
Total area	33,414 square miles (86,542 km2)
Grapes produced	Cayuga, Concord, De Chaunac, Leon Millot, Marechal Foch, Niagara, Seyval blanc[1]
No. of wineries	17

See also

• Wine portal

• List of wineries in New England