Masareal

Masareal or masa real is a Filipino delicacy made from a mixture of finely-ground boiled peanuts and sugar. It is dried and cut into rectangular bars. It is traditionally sold wrapped in white paper. It originates from Mandaue, Cebu. The known makers of masareal in Mandaue are the Mana Acion's, Didangs and Ponsas brand. The name is Spanish and literally translates to "royal dough".^{[1][2][3][4][5][6]}

Masareal

Alternative names	Mahareal
Place of origin	Philippines
Region or state	Mandaue, Cebu
Main ingredients	boiled peanuts, sugar

See also

• Choc Nut
• Caycay