Micromeria forbesii

Micromeria forbesii is a species of flowering plants of the genus Micromeria. The species is endemic to Cape Verde.^[2] It is listed as endangered by the IUCN.^[1] It was first described by George Bentham in 1834. Its local name is erva-cidreira,^[3][4] or cidreirinha.^[5] In traditional medicine, it is used as an infusion for the treatment of indigestion, diarrhea,^[4] cough and to stimulate labour.^[5]

Micromeria forbesii
Conservation status
Endangered  (IUCN 3.1)[1]
Scientific classification
Kingdom:	Plantae
Clade:	Tracheophytes
Clade:	Angiosperms
Clade:	Eudicots
Clade:	Asterids
Order:	Lamiales
Family:	Lamiaceae
Genus:	Micromeria
Species:	M. forbesii
Binomial name
Micromeria forbesii Benth., 1834
Synonyms
Clinopodium forbesii (Benth.) Kuntze Satureja forbesii (Benth.) Briq.

Distribution and ecology

Micromeria forbesii occurs on the islands of Santo Antão, São Nicolau, Santiago, Fogo and Brava.^[2] It grows in semi-arid, sub-humid and humid zones, mainly between 800 and 1,600 metres elevation.^[1]

Subspecies

There are three subspecies:^[6]

• Micromeria forbesii subsp. altitudinum Bolle (1860)
• Micromeria forbesii subsp. forbesii
• Micromeria forbesii subsp. inodora J.A. Schmidt (1852)^[7]