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Mont phet htok

Pyramid rice dumpling From Wikipedia, the free encyclopedia

Mont phet htok
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Mont phet htok (Burmese: မုန့်ဖက်ထုပ်; pronounced [mo̰ʊɴ pʰɛʔ tʰoʊʔ]), also known as htapana htok (Burmese: ဌာပနာထုပ်) in Upper Myanmar), is a traditional Burmese snack or mont.

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The dish is a pyramidal rice dumpling filled with coconut meat, which is cooked in sugar or jaggery, and then steamed in banana leaves.[1]

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Similar dishes

Similar desserts in the region include Vietnamese bánh phu thê and Chinese zongzi.

References

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